Our Services
/01
Consulting & Training
We show restaurant owners/franchisees, ways to run a safe restaurant for both customers and employees.
We provide assistance with retention, turnover, hiring if necessary
We are very familiar with Web FFS, and will coach on how to be in line with your financial result according to McDonald’s requirements.
We will help manage food cost, labor, TPMH, managing your P&L
We assist with any new product roll out training and coaching-provide guidance that we see necessary for the restaurants.
We provide ways to help advertise new products and tips to help bring awareness to the customers.
/02
Operations
We help restaurants to have a food safe environment with all the right tools that are required.
We help the restaurant to create a customer focused environment.
We assist managers to operate better during their shifts.
Any new product roll out, we shop them.
We conduct unannounced food safety shops.
We create routines to help maintain clean restaurants.
/03
Installation & Maintenance
Our technicians are certified to do your required yearly certification on any garland grill including next gen grills.
Approved Installer for Kitchen Equipment Supplier and Partner of H&K
- Installs Norlake Freezer Box
- Capture Jets
- Exhaust Fan
- Wall Freezer
Any Other Restaurant Equipment
- Installs Norlake Freezer Box
- Capture Jets
- Exhaust Fan
- Wall Freezer
- Tile
- Replace FRP
- and many more services
Restaurant Planned Maintenance on major equipment
We will do your PM for all major equipments( grills, toaster, ice machine, lobby ice machine, fryers, etc). We also will clean your ice cream machine every other week as required by corporation.
Any new kitchen equipment installation
We are a proud partner with H&K for any new equipment installation( fryer, grills, ABS, SSBB, combo Oven, toasters, 3 compartments sink, etc)
Fryers, grills, UHC, steamers, etc.